I use freezer bags in the quart size, put about a cup and a half in the bag, lay the bag flat to get any air out as the carrots/turnip mash works it’s way to the ziplock. And the kids ate it too. I think it's an old English recipe and it was one of her family's traditional Thanksgiving recipes. Get one of our Mashed carrots and turnips recipe and prepare delicious and healthy treat for your family or friends. Remove and discard the bay leaf. Recipe by Taste of Home. I date them and freeze them stacked flat. Mash the carrots and turnips, and serve them as an alternative to mashed potatoes. Cook potatoes and parsnips in large pot of boiling salted water until very tender, about 30 minutes. Sprinkle with parsley if desired. I like the idea of mashed carrots and the turnips are a delicious addition! Drain. This recipe has been in my family for years. But for my husband, this dish was always a part of their turkey dinners. Thanksgiving dinner, or any turkey dinner for that matter, is one of those things that everyone has their traditional side dishes for. Would love to know how you make it! Drain, return back to saucepan and add maple syrup and coconut oil. This Carrot & Rutabaga Mash has a beautiful color resembling my Mixed Mashed Potatoes. This has to happen now! But I can see the recipe just fine. Hope that helps! I agree with you! Milk, butter, salt and pepper are commonly mixed in after the carrots are mashed. Drain and mash. Taste of Home is America's #1 cooking magazine. Return potatoes and parsnips to pot. Am I just crazy or does any body else NOT see an actual recipe on this page!? The leftovers are totally the best part – although the actual turkey dinner is pretty fantastic too! Dairy. Mashed potatoes may be mashed along with mashed carrots. I never had this dish at all growing up, had never even heard of mashed carrots and turnips. I’d gobble that up as a side dish ANY dinner during fall and winter! OMG THANK YOU!!! Preparation. Ingredients: n/a. Place carrots and turnips in a large saucepan and cover with water. ), I would highly recommend this one. Bring to a boil. Cook 25 to … Spread the turnips out on a baking sheet in a single layer and roast for about 30 minutes, or until fork-tender. Turnips are so underrated. There’s mashed potatoes, why waste space? Now what other new side dishes can I add to the menu to shake things up – and maybe have another revolt on my hands?! I’m not even joking – I still haven’t heard the end of that. Boil the carrots and turnips in plenty of salted water for 20 minutes or until tender. Two years later And the recipe isn’t there. Your email address will not be published. It’s as straight forward as if you were making regular mashed potatoes. Apparently changing up the traditional dishes at Thanksgiving is akin to sacrilege. The only difference between the two of them is this featured one is sweeter than my day-to-day mashed. It was only down for a brief time in 2017 when some code changed but that was fixed very quickly. I make this every year and my husband who would never try turnip, does like this. 2 Turnips, medium. Hi Joan – I’ve looked at this post on three different devices, in private windows, and in two different browsers and the recipe shows up just fine for me. Carrots and turnips are rich in vitamins A and C, potassium and fiber. https://www.foodfanatic.com/recipes/mashed-carrots-and-turnips-recipe Thank you for this comment – just made my day! https://www.food.com/recipe/irish-carrot-parsnip-mash-20910 Peel and dice turnips and carrots. Such a great idea. "Neeps," as they call them in Scotland, is a prized side dish served with hearty stews and other slow-cooked and meat dishes. Mashed carrots is a dish prepared by cooking and then mashing carrots. Place turnip and potatoes in a large pot with enough water to cover, and bring to a boil. YUCK!!! Thanksgiving is just the best meal – although I kind of like cooking the turkey – turkey leftovers are the best. Now I want to make a turkey this weekend! Boil until tender. It's an inexpensive and easy dish to prepare. Now I’m not one to have a problem with changing things up to try something different. That’s the best part about cooking the turkey!! Why? I’ll definitely need to try this recipe. I’m so glad you liked it! If you miss the flavor of potatoes, add a potato to the mix, or blend in other root vegetables such as turnips or rutabagas. . Place potatoes, turnips, garlic and 12 sage leaves in a medium saucepan and cover with water. My MIL doesn't like carrots or turnips, yet she had 3 helpings. And watch videos demonstrating recipe prep and cooking techniques. It seemed a little weird to mash carrots up. Place the carrots and turnips in a large stockpot and cover with water. Drain. Bring to a boil. If you are looking for a new side dish to try this Thanksgiving (or Christmas for my fellow Canadians that have already celebrated! If you don’t do this the vegetables will be water and you’ll end up with a soggy mash. I make a big batch every time, let them cool down, and freeze serving size portions and I actually microwave them and add a little more butter and they are perfect! Saw this recipe for the first time this morning, and too funny, last night I made this and added mashed potatoes also…Yummy, Haha, funny when that happens! 1 Parsley, fresh. Bring to a boil … Add to the traditional meal at our house. , Your email address will not be published. Place carrots and turnips in a large saucepan and cover with water. This recipe has been in my family for years. https://www.bijouxandbits.com/2015/05/carrot-and-turnip-mash-recipe I haven’t actually tried to freeze it, but have reheated it from the fridge and it’s been fine. Because I think it’s okay to change things up. Drain the vegetables. These look perfect as a holiday side dish . Place chopped turnips and carrots in a large saucepan. Thanks Denise! Just like I made them fresh! Even the 4 year old that doesn’t eat vegetables. Place carrots, parsnips, and turnips into a pot and cover with cold, lightly salted water. It's an inexpensive and easy dish to prepare. Love this recipe. The added carrots accentuate the sweetness of this side dish making it so delicious! Notify me of follow-up comments by email. This came out exactly like I wanted. Use equal amount of carrots and turnip. 2. Makes for a happy husband too – I might even make one of his favourite side dishes to go with turkey dinner now! What a great twist on Thanksgiving side dishes! I love carrots but have never thought to mash them up. This post contains affiliate links, meaning that if you make a purchase through these links, I may receive a small commission. For some reason, mashing up those veggies makes them a-okay with him. Fine with me. Drain the vegetables and garlic, reserving 1/2 cup of the cooking liquid. Place a cup of water in the bottom of your Instant Pot inner pot and then pour the vegetables on top. I mean, not for me. I need to make this one soon. Haha, I think that every year as American Thanksgiving comes! Bring to the boil over moderate heat, reduce to a simmer, cover and cook for 15 minutes or until tender. Begin typing your search above and press return to search. Pingback:Whipped Cauliflower Gratin with Goat Cheese and Thyme - Cupcakes & Kale Chips. These include onions, parsnips, turnips, squash, and rutabaga. Boil for 20 minutes, or until vegetables pierced with a fork are soft. Drain the vegetables and add the other half teaspoon of salt, the pepper, butter, … MASHED CARROTS AND TURNIP. I love mashed carrot and turnip, we ate it all the time back home in Scotland . Drain the vegetables and let them steam dry for 5 minutes. Wash the turnips; peel them and then cut into 1/2-inch cubes or wedges. Easy, tasty, and a good way to get good veggies in the diet. Add brown sugar, butter, salt and pepper and mash the vegetables with a potato masher, and then whip with an … The first time I had it with his family, I’ll admit – I wasn’t a fan. MASHED CARROTS AND TURNIP Use equal amount of carrots and turnip. Place the carrots and turnips in a large stockpot and cover with water. 1/4 tsp Salt. Press Esc to cancel. This is a dish that my mother in law used to make years ago when I was first married. I’ve also shared this mashed carrots and turnips recipe over on Food Fanatic. I love how they’re mashed together with carrots here, I’m huge lover of all things mashed! The leftovers, Turkey casseroles, sandwiches and soup. Baking & Spices. Peel and dice turnips and carrots. I’m not sure why you aren’t seeing it, but if for some reason you aren’t, you could also click on the link to Food Fanatic that is in the post which brings you to the same recipe that I’ve shared over there. My mother in law has been making this every year for Thanksgiving since I met her 30yrs ago but she just puts little of this and that.. I’ve tried to make it but could never replicate it cuz I wasn’t sure exactly how much of each to put in. Reduce heat; … Reduce the heat to medium-low, cover, and simmer until the vegetables are fork … It's very simple and very good! Baileys Irish Cream Baking Chips Make Everything So Much Sweeter, Do Not Sell My Personal Information – CA Residents. 942. Get Glazed Carrots and Turnips Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Good appetite! Mash and season with butter and salt. In a bowl, toss the turnips with some olive oil and salt (about 1 tablespoon of oil and 1/2 teaspoon of salt per pound). Except for the part where I don’t want to cook the turkey, ha ha! Bring to a boil, then reduce to a … In fact there was almost a revolt one year when I decided to try a different stuffing recipe rather than making the one we have every year. Hi Danielle – this was my mother-in-laws recipe so I asked her if she thinks it would freeze well – she hasn’t tried, but thought it would likely be quite runny after thawing if you freeze it. Reduce heat; cover and cook for 15-20 minutes or until tender. ☹️. Results 1 - 9 of 9 for mashed turnips carrots. I want to celebrate Thanksgiving all over again! I would think it would freeze and reheat but haven’t tried it myself so I can’t be positive if the texture would change…. Other mashed vegetables may be added to the mashed carrots. These have been a staple in our family for over 50 years! Plus, it’s a great alternative to mashed potatoes if you are looking for lower carb options this year. But I’m getting older now, and liking new things, and I quite enjoyed this when I made it for the first time this year. Produce. I do that all the time where I’ll make something and then see it somewhere the next day! Add the butter, salt and pepper. Combine 2 cups of water, turnips, carrots, salt, sugar if using and honey (the water will not cover the … Bring to a boil and boil for 40–45 minutes or until very tender. I am Thrilled to now have this recipe so I can make it for my kids on Thanksgiving! 1. Required fields are marked *. Bring to a boil. In addition, carrots provide high levels of beta-carotene. Add the turnips and potatoes to a large pot of cold salted water. Learn how to cook great Mashed carrots and turnips . We always had turnips as a side dish for our Christmas dinners growing up, so this fits nicely with my family traditions! I will be making again. Turkey dinner without it just wasn’t the same. 1/8 tsp Pepper. https://www.tasteofhome.com/recipes/mashed-carrots-and-turnips A dollop of cream and a splash of rum give mashed carrots and turnips a haunting, layered sweetness. Hi Sherry – sorry about that – Food Fanatic made some changes to their site recently which messed up my recipe card on those recipes I’ve shared with them. Bring to a … The first time I tried to make it, she told that it used carrots and turnips, so I made it with carrots and turnips. I love carrots so this is right up my alley! 1/2 cup Butter. Thank You Thank You Thank You! How to make Mashed Carrots and Turnips: make sure the carrots and turnips are really tender (a fork should go into them very easily) before draining and mashing them (I like this style of potato masher) or they won’t be as smooth; you don’t need to whip with an electric mixer, but they will be smoother and fluffier if you do have one And the new recipe was really good too, although clearly I will never get to have it again. Mashed Turnips and Carrots with Rum. Carrots can also be roasted in the oven before mashing. SOUTHERN (DIET) VEGETABLE SOUP. I love the sound of this recipe! So simply good. Who knew? 2 lbs Carrots. It has been a favorite since early childhood. Mashed carrots and turnips recipe. An easy low carb alternative to mashed potatoes for your Thanksgiving dinner, these mashed carrots and turnips are a little bit sweet and oh so tasty! Remove the basket from the pan and slide the carrots and parsnips into a food processor fitted with … Mashed Carrots and Turnips Recipe photo by Taste of Home. Thanks for letting me know, it’s fixed now and you should be able to see the recipe again. Instructions Cook carrots and turnips in two separate pots of salted boiling water until tender, around fifteen minutes, drain Mash or mix carrots and turnips using a mixer Drop in butter, salt and pepper beat until incorporated and vegetables are mashed and creamy Fill with water and bring to a boil with the lid on. Mash the vegetables … 6 ingredients. Crecipe.com deliver fine selection of quality Mashed carrots and turnips recipes equipped with ratings, reviews and mixing tips. Mashed turnips are a less starchy, more sharply flavored alternative to mashed potatoes.They have a bit of bite that is delightful alongside roasted meats of all kinds and are particularly well-suited to serving with lamb. Serve them sautéed in a stir fry with some carrots, mashed with potatoes, steamed with other root vegetables, raw and sliced thin in a salad or into matchsticks for a … Whipped Cauliflower Gratin with Goat Cheese and Thyme - Cupcakes & Kale Chips, make sure the carrots and turnips are really tender (a fork should go into them very easily) before draining and mashing them (I like this style of, you can make these ahead of time and reheat in the oven – just cover the dish in foil and reheat at 350F for about 20 minutes or until heated through. I love this! Combine the turnips, potatoes, carrots, garlic, bay leaf, thyme, a pinch each of salt and pepper, and 4 cups of water in a large saucepan. Dishes at Thanksgiving is akin to sacrilege with ratings, reviews and mixing tips them an... Garlic, reserving 1/2 cup of the cooking liquid in a large saucepan cover! I will never get to have a problem with changing things up try! 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